This exceptional houjicha, prepared entirely from the outgrowths (stems, hard leaves, etc.) of ichibancha (first flush sencha), is a tea that will radically alter your perception of houjicha. Deep roasting produces a fragrance and sweetness that gives it a strong and sensuous flavor that is almost invisible in conventional houjicha. This tea can be drunk iced or hot, whatever you choose.

- Luxury flavor and aroma created with hand-picked tea

- Roast, sweetness, and umami are some of the flavor notes.